fried avocado taco recipe

Add salt chili powder and oregano to the breadcrumbs and combine. Lightly beat the egg whites in a second small bowl.


Air Fryer Fried Avocado Tacos Recipe Fried Avocado Tacos Avocado Fries Avocado Taco

Place eggs panko and flour in three separate shallow medium bowls.

. Cut avocado into thick slices. All thats left is to top it off with. Brush avocado slices with olive oil.

Working in batches dredge in almond flour shaking off excess. Coated in panko-style breadcrumbs or dipped in a batter. Use a fork to toss and coat the avocado evenly.

Slice the avocados in half and carefully remove the pits. Take a spoon and remove the flesh from the skin. Working in batches dredge in flour shaking off excess.

Transfer to a paper-towel-lined plate to drain. In almond flour mixture bowl add all spices. Coat with egg allowing excess to drip back into bowl.

Garlic powder salt pepper smoked paprika cumin and chili powder mix well. These tacos are all about the freshness the crispiness and the bold flavors. Place avocado on the baking sheet or air fryer basket and repeat for all other slices.

Season the avocado with salt. Transfer about 6 avocado slices at a time to the oil and fry until a light-golden crust forms 1 to 2 minutes. Peel seed and finely chop the pepper.

Place almond flour eggs and breadcrumbs into three separate shallow medium bowls. Char chile over a gas flame turning occasionally until skin is blackened. The salsa verde goes so well with the avocado and the crunchy creamy fried avocado slices come to life with the addition of a creamy dressing.

In a third small bowl add the panko bread crumbs. Place on towel-lined plate. Dip avocado into egg and then roll mixture into almond flour mix.

To make the tacos. In a third small bowl combine the panko with the. Prepare a bowl with whisked egg and almond flour mixture in another one.

The latter is the way to go with avocado giving you a lighter crisper crust. Coat the avocado slices in the flour. Add the salt to the panko and mix.

In a small bowl whisk together the flour and ¼ teaspoon each salt and pepper. I paired salsa verde and a chili lime dressing with these fried pieces of avocado. Line a baking sheet with a bed of paper towels and set aside.

You likely need to work in batches wiping out pan and adding more oil. Up to 8 cash back In a separate small bowl whisk together the eggs with a splash of water. Season with salt and pepper.

While the oil is heating up place the flour egg and panko in separate bowls. Olive oil in a medium non-stick pan over medium heat. Fried-Avocado Tacos With Chipotle Cream Cabbage and Pickled Red Onions Recipe 23 Tasty Taco Recipes to Celebrate Cinco de Mayo 20 Crispy.

Your oven should already be at 425F. Transfer to a bowl cover with plastic wrap and let steam 15. Then whisk together the scallions buttermilk sour cream lemon juice and diced poblano in a medium bowl.

Add coated avocado slices to hot pan and cook 3-4 minutes on each side or until browned and crisp. Most fried avocado recipes fall under one of two categories. Pop the sheet into the oven and let the avocados bake for 15 minutes then turn them around and let them bake another 15 minutes.

Fry more avocado slices in. Dip the avocado slices in the flour shaking off any excess. Heat the oil until it reads 375 degrees F on a deep-fry thermometer.

With the flat surface down slice the avocado into ½ - ¾ inch slices.


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